Exam 4 H&I continuation lower GI

Interventions for pulmonary fibrosis? Select all that apply

Interventions for atelectasis? Select all that apply

What are some s/s of constipation

Diet for constipation?

True or False: Opioids can cause constipation?

Treatment for constipation? Select all that apply

What should a nurse do if a patient with appendicitis expresses that they suddenly do not have pain anymore?

S/S of appendicitis?

Nursing interventions/treatment for appendicitis?

An LVN is reviewing the plan of care for a patient with diverticulitis, what indicates a good understanding of the teaching ?

S/S of diverticulosis ?

S/S of diverticulitis?

What is something that could happen in diverticulitis if it is left untreated?

What is diverticulitis?

What is crohn's disease?

What diet should a patient follow with crohn's disease?

S/S of crohn's disease? Select all that apply

What are some nursing interventions/treatment for crohn's disease?

What are some medications given for crohn's disease?

What is ulcerative colitis ?

What are some s/s of ulcerative colitis ? Select all that apply

What diet should a patient follow with inflammatory bowel disease?

The nurse is collecting data on a patient admitted with a history of severe diarrhea. Findings include cool, pale skin, and red tongue with furrows. Vitals signs are blood pressure 102/74 mm Hg, pulse 106 beats per minute, respirations 20 breaths per minute, and temperature 99.9°F (37.7°C). Which action should the nurse take now?

The nurse is caring for a patient after an appendectomy. Which of the following interventions should the nurse include in the patient’s plan of care to prevent respiratory complications? Select all that apply.

The nurse is reinforcing patient teaching. Which of the following foods would the nurse reinforce that the patient with ulcerative colitis is to avoid?

The nurse participated in a patient’s teaching session for care to prevent respiratory complications after a hernia repair. Which statement by the patient would indicate to the nurse that the patient understood the teaching?

The nurse would evaluate the patient as understanding diet teaching for celiac disease if the patient selected which of the following breakfast foods to eat? Select all that apply.

The nurse is caring for a patient with a small-bowel obstruction who is NPO (nothing by mouth) with an orogastric tube on low intermittent suction. Which of the following ongoing data would be a priority for the nurse to monitor and collect? Select all that apply.

The nurse is caring for a patient who has a sudden onset of diarrhea with black tarry stools. Which action should the nurse take?

Which of these patient’s dietary habits does the nurse understand may increase the risk for development of colon cancer?

The nurse is caring for a 1-day postoperative patient who has a new end colostomy that is a dusky color. Which action is the priority for the nurse to take?