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Pathogens: Bacteria

Generate an image of various foods linked to foodborne pathogens, such as raw meat, poultry, dairy products, and fresh vegetables, with a focus on food safety themes and vibrant colors.

Food Safety Pathogen Quiz

Test your knowledge on food safety and pathogens with our informative quiz! This quiz covers various bacteria that pose risks in food handling and preparation. Discover which foods are associated with common pathogens and improve your food safety awareness.

Learn about harmful bacteria.
Identify food types commonly linked to pathogens.
Enhance your understanding of food safety practices.

11 Questions3 MinutesCreated by CookingSafety101

What foods are commonly linked with Bacillus Cereus?

Cooked vegetables

Meat products

Milk

Cooked rice dishes

Shellfish

Undercooked chicken

What foods are commonly linked with Listeria monocylogenes?

Raw meat

Unpasteurized dairy

Ready to eat foods

TCS foods

Oysters

Undercooked chicken

What foods are commonly linked with E. coli?

Raw beef

Undercooked beef

Contaminated produce

Ready to eat foods

Beverages

Untreated garlic and oil

What foods are commonly linked with Clostridium perfringens?

Meat

Poultry

Stews and gravies

Contaminated produce

Unpasteurized dairy

Cooked vegetables

What foods are commonly linked with Clostridium botulinum?

Incorrectly canned food

Reduced Oxygen Packaged food

Temperature abused vegetables

Untreated garlic and oil

Raw meat

Unpasteurized dairy

What foods are commonly linked with Campylobacter jejuni?

Contaminated water

Poultry

Meats

Stews and gravies

Incorrectly canned food

Reduced Oxygen Packaged food

What foods are commonly linked with Nontyphoidal salmonella?

Poultry and eggs

Meat

Milk and dairy

Produce, such as tomatoes, peppers and cantaloupes

Beverages

Ready to eat food

What foods are commonly linked with Salmonella typhi?

Poultry and eggs

Ready to eat food

Beverages

Milk and dairy

Produce, such as tomatoes, peppers and cantaloupes

Meat

What foods are commonly linked with Shigella spp?

Food easily contaminated by hands

Food that has made contact with contaminated water

Food that requires handling

Deli meat

Oysters from contaminated water

Salads containing TCS foods

What foods are commonly linked with Staphylococcus aureus?

Food easily contaminated by hands

Food that has made contact with contaminated water

Food that requires handling

Salads containing TCS foods

Deli meat

Oysters from contaminated water

What foods are commonly linked with Vibrio vulnificus and vibrio parahaemolyticus?

Oysters from contaminated water

Food that requires handling

Salads containing TCS foods

Food easily contaminated by hands

Food that has made contact with contaminated water

Deli meat

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