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How do you perceive tipping?

When dining out at a full-service upscale restaurant, what influences your tipping decision the most?
The quality of service
The quality of food
Both equally
If the service is exceptional but the food is below your expectations, how likely are you to leave a tip?
Very likely
Somewhat likely
Not likely
Conversely, if the food is outstanding but the service is lacking, how likely are you to leave a tip?
Very likely
Somewhat likely
Not likely
In your opinion, what justifies leaving a tip?
Good service
Good food
Overall experience
When tipping, do you consider other factors besides service and food quality? If yes, please specify.
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