Jordans Project findings

A colorful illustration depicting a restaurant kitchen with scattered ingredients, highlighting the theme of waste management and efficiency.

Waste and Variance Awareness Quiz

Take our engaging quiz to assess your understanding of waste and variance in the restaurant industry. Reflect on your experiences over the past 12 weeks and discover how your knowledge has evolved.

  • Evaluate your perception of waste management.
  • Test your knowledge on chicken pricing.
  • Share your thoughts on waste and variance.
7 Questions2 MinutesCreated by MindfulChef42
How present is waste and variance in the restaurant from 12 weeks ago
Very
KInd of
Not so
Not at all
Do you Know more about waste and variance now than you did 12 weeks ago?
Waste and variance is my life
Yes
No
What is waste and variance
How do you feel after dropping some stock on the floor
That's (so many)pence wasted
I need to be more careful
Ah it'll be alright
Don't really care
How much is ONE chicken worth
£1
£2.85
£5
£1.80
Do you feel like there has been a positive impact on waste and variance from 12 weeks ago?
Yes
No
Don't know
Do you feel you have leanred anything about waste and variance since I took over it?
Yes, a lot
Yes, a little
Not really
Not at all
Is there anything else you would like to see happen appose to waste and variance?
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