Make it With Meat Quiz

What % of land in Scotland is rough grazing which isn't suitable for crops, fruits & vegetables?

62%

72%

82%

92%

What are the three main types of red meat in Scotland

Beef

Chicken

Lamb

Pork

What does grass sequester (absorb) from the atmosphere and store in the soil?

Methane

Nitrous Oxide

Carbon

NHS LiveWell advises that we can eat up to how much cooked and processed meat per week?

300g

500g

700g

900g

42% of teenage girls in the UK fail to achieve the minimum iron intake. Which of the red meats is particularly rich in iron?

Beef

Lamb

Pork

A lack of iron (or iron deficiency) can cause which of the following symptoms? (select all that apply)

Fatigue (tiredness)

Pale Skin

Headaches/Dizziness

Weakness

Which of these techniques can be used to make a burger more healthy? (tick all that apply)

Deep fat frying the burger

Adding fruit/veg into the burger

Reducing portion sizes

Use mince with a lower fat content

What is the main objective of food reformulation?

To make a product cheaper

To make a product tastier

To make a product look better

To make a product healthier

Front of pack traffic light labelling is...

Voluntary

Mandatory

Back of pack nutrition informaiton is...

Voluntary

Mandatory

Around how many jobs are supported by the red meat industry in Scotland?

20,000

80,000

14,000

50,000

How many compartments deos a cow have to its stomach?

When costing a product, what does RRP stand for?

Retail Review Price

Recommended Review Price

Recommended Retail Price

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