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Food Manufacturing Research Survey

A vibrant market scene showing various convenience food options including salads and whole grains, highlighting a healthy lifestyle.

Convenience Foods Buyer Survey

Are you curious about the eating habits and preferences surrounding convenience foods? Participate in our comprehensive Food Manufacturing Research Survey! This quiz aims to gather insights from buyers like you, focusing on the consumption of convenience foods, legumes, and whole grains.

Your input will not only help us understand consumer behavior but also contribute to healthier food options in the market. Join us in uncovering valuable data through these key points:

Frequency of purchase
Dietary preferences
Attitudes towards new products

10 Questions2 MinutesCreated by EatingSavvy247

1. How often would you as a buyer, buy convenience foods? (circle appropriate answer)

A. Once a week

B. Multiple times a week

C. Once a month

D. Never

2. Are you vegetarian or vegan? (circle appropriate answer)

A. Vegetarian

B. Vegan

3. If you were to purchase food would that be for an individual, couple family use? (circle appropriate answer)

A. Individual

B. Couple

C. Family

4. How often do you eat/buy a salad as part of your regular dietary intake? (circle appropriate answer)

A. Once a week

B. Multiple times a week

C. Once a month

D. Never

5. How important is it for you to eat/consume legumes as part of your regular dietary intake?

6. How important is it for you to eat/consume Whole – grains as part of your regular dietary intake?

7. How often would you eat legumes?

A. Once a week

B. Multiple times a week

C. Once a month

D. Never

8. How often would eat wholegrains

A. Once a week

B. Multiple times a week

C. Once a month

D. Never

9. Would you consider buying a convenience salad as a new to the world product which contains wholegrains such as Bulghar wheat and legumes such as broad beans and snap peas?

10. If yes how often would you buy it? And if no why not?

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