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Herhaling HC 1 vroedkunde

A vibrant and informative illustration showing various food items and nutrition symbols, with a focus on healthy eating and dietary guidelines.

Nutrition Knowledge Quiz

Test your knowledge on nutrition and its various aspects with our engaging quiz! Whether you're a student, teacher, or just someone interested in health, this quiz offers valuable insights into dietary needs and recommendations.

Key Features:

9 thought-provoking questions
Multiple-choice and open-ended formats
Perfect for anyone looking to enhance their nutrition understanding

9 Questions2 MinutesCreated by EatingExpert52

Hoeveel functies heeft voeding?

1 kcal = ? kJ

2,4 kJ

4,2 kJ

6,2 kJ

Wat is de maximum energieaanbeveling voor vetten?

Max. 25 en%

Max. 35 en%

Max. 45 en%

Geef de 4 factoren die de energiebehoefte bepalen

Wat is de aanbevolen gewichtstoename van een zwangere vrouw met een BMI voor de zwangerschap van 18,5 --24,9 km/m²?

5 - 9 kg

7 - 11,5 kg

11,5 - 16 kg

12,5 - 18 kg

Wat is de onderverdeling van suikers volgens de WHO? En leg uit.

Vrije suikers & melksuikers

Vrije suikers & intrinsieke suikers

Intrinsieke suikers & melksuikers

Vrije suikers & intrinsieke suikers & melksuikers

Wat is de onderverdeling van intensieve zoetstoffen (naar gelang hun oorsprong)?

Wat is de functie van verteerbare & niet-verteerbare koolhydraten?

Wat is de aanbeveling (max.) van toegevoegde suikers?

Max. 5 en%

Max. 10 en%

Max. 15 en%

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